Sanivir RTU

Disinfectant for professional use.

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Respectful of materials and surfaces

Use of APPC programs and infectious outbreaks

Registration No.: 22-20/40/90-11407, Food Industry Registration No.: 22-20/40/90-11407-HA

Format:

5 L

Respectful of materials and surfaces

Use of APPC programs and infectious outbreaks

Registration No.: 22-20/40/90-11407, Food Industry Registration No.: 22-20/40/90-11407-HA

Format:

5 L

Disinfectants

Elimination of microorganisms to ensure hygiene and disease prevention.

Multipurpose concentrated disinfectant: eliminates bacteria, fungi and viruses.

Broad spectrum disinfectant in fumigant smoke.

Disinfectant for professional use.

+56 9 6607 5517
Santiago, Chile